Friday, March 18, 2011

Banana Cupcakes with Chocolate Frosting

 Banana Cupcakes with Chocolate Frosting
Banana Cupcake recipe - click the link
with Chocolate frosting and Chocolate Sprinkles

Chocolate Frosting from Cake Journal

Chocolate frosting:
(makes 14 oz. (400 gram) frosting)
5 oz. (150 gram) unsalted soft butter
7 oz. (200 gram) confectioners sugar
1 oz. (30 gram) cocoa powder
2 tbsp milk lukewarm (start out with only 1 tbsp and see/taste if it need the last tbsp of milk)
1 tsp vanilla
How to make the frosting:
Cream butter and sift in the confectioners sugar and cocoa powder. Add the milk and vanilla. Mix untill well incorporated. 

Note: If the frosting look a bit curdled try add a bit more confectioners sugar
Banana Cupcakes With Chocolate Frosting on FoodistaBanana Cupcakes With Chocolate Frosting

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